Eggs are extremely healthy. They contain every vitamin your body needs, except for Vitamin C. I try to eat at least 2 full large eggs each day.

However, eggs can get boring, right? Well they don’t have to be. Dress them up. Think of any flavor of a dish you enjoy, and stack the flavors on top of eggs.

In this plate I put all the flavor of a pizza over 2 pan fried eggs. The result? Beyond delicious, and anything far from boring!

Try it it below.

  • 2 Large eggs, ideally organic and free-range
  • 1 TBSP grass-fed butter
  • 1/4 cup of Mozzarella cheese
  • 3 TBSP of Rao’s Pizza sauce (this brand has no added sugar, and does not add poisonous inflammatory soybean oil like most brands do)
  • 3-4 large pepperonis from the deli area, or 5-6 smaller pepperoni slices sold near the beef jerky in most stores
  • 1/2 tsp Italian Seasoning
  • 1/2 tsp Pink Himalayan Sea Salt and a pinch of black pepper.
  • 1 tsp grated Parmesan cheese
  1. Heat a frying pan over medium heat and melt the butter.
  2. Once butter is melted, reduce heat to medium-low and crack the eggs to fry them. Add little pink salt and pepper.
  3. Once eggs are to your liking (over easy, medium, hard), flip them over.
  4. Immediately add the cheese on tops of the eggs so it can start to melt.
  5. Place the pizza sauce in the pan next to the eggs to heat up. Once slightly heated scoop over top of the cheese.
  6. Place the pepperonis in the frying pan next to the eggs to heat up. Once they start to grease, put them on top of the pizza sauce
  7. Sprinkle Italian seasoning and grated Parmesan cheese
  8. Carefully transfer stacked eggs to a plate and enjoy!

435 Calories / 3g carbs / 36g fat / 24g protein. (Hint: You can cut 50 calories and 5.5g fat if you use 1/2 TBSP butter instead).