The best part of Keto? Full fat, skin on, dark meat chicken. Juicy by itself, you barely need to do anything to it. But you can….

To make this, simply baste your chicken drumsticks in a sauce. Pictured is a sauce made out of half melted Kerrygold butter and half Frank’s hot sauce. Bake the chicken at 375 F in a baking dish, basting on a new layer of sauce every 10 minutes until fully cooked (~45 minutes). Serve with extra sauce for dipping.